HACCP digital infrared catering thermometer with probe from -60C to 350C - Hendi 271254

Manufacturer code: 271254

Hendi brandHACCP digital infrared thermometer with probe is an equipment that allows you to measure surfaces in two ways. The temperature measurement range is from -60° to 350°C with grading in 0.2°C increments. The thermometer has a HACCP control function, which immediately indicates a safe or unsafe temperature with indicator lights and screen backlighting. The ratio of the measurement distance to the measured surface is 8:1. Automatic shutdown occurs after 15 seconds. The meter is powered by 2 AAA batteries(not included).

Product features:

• - Infrared or probe measurement,
• - Indicates safe / unsafe temperature with indicator lights and screen backlight,
• - Automatic shutdown after 15 seconds,
• - Measurement range: from -60° to 350°C,
• - Grading in 0.2℃ increments.

• - Product No. - 271254
• - Article condition - New
• - Model - infrared / with probe
• - Temperature range - from -60° to 350°C
• - Grading - in 0.2°C increments
• - Accuracy with non-contact measurement - -60/65°C ±1°C | 65/350°C ±1.5%
• - Accuracy in probe measurement - -60/-5°C ±1°C | -5/65°C ±0.5°C | 65/350°C ±1%
• - Measurement distance to measured surface ratio (D:S) - 8:1
• - Auto-off function - Yes (after 15 seconds)
• - HACCP control function - Yes
• - Power supply - 2x AAA batteries (not included)
• - Dimensions (DxSxW) - 39 x 53 x 158 mm

• - HACCP digital infrared thermometer with probe - Hendi 271254,
• - No batteries included.