Manufacturer name: Hendi 971376
Sous vide cooking bags or for chamber vacuum packers, measuring 200 x 300 mm, by Hendi, are designed for restaurants and hotels serving dishes prepared by the sous-vide method.
Features:
- - 60 μm inner layer made of polyethylene, designed for food contact,
- - outer layer of 15 μm polyamide (nylon) increases strength and ensures airtightness,
- - total thickness of 75 μm,
- - the materials used act as a UV filter,
- - can be used at temperatures from -20 to 110˚C,
- - dimensions: 200 x 300 mm,
- - 100 pieces per package.
Set includes:
- - sous-vide cooking bags 200x300mm (100 pieces).
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